Back to Shop
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
FODMAP Organic Vegetable Stock Concentrate
$21.95
In stock
Monash University Low FODMAP certifiedTM food. One serving of this product is low in FODMAPs. Clean, pure stock, sustainably created with the finest organic ingredients. Add 1 tspn to 250ml water, adjust to taste or add sparingly as a seasoning. Refrigerate after opening for up to 1 year.
Specifications
- Makes 10l of liquid stock
- Keeps for 12 months in the fridge once opened
- Certified organic
- Monash University Low Fodmap certifiedTM food
- Vegan
- No sugar
- No fillers (like cornflour, rice flour, tapioca or cornstarch)
- No artificial colours, flavours or preservatives
- Gluten free
- Dairy free
- Keto and Paleo friendly
- 100% recyclable packaging
- 100% Australian made and owned in Fremantle, WA
- Low food miles
Ingredients
- Vegetables 84% (celery, carrot, green leek , tomato, herbs)
- WA lake salt
- Garlic infused sunflower oil
Allergens: Processed in facilities that also processes soy.
Nutrition Information
Pack size: 250g
Servings per pack: 41.5
Serving size: 6g
- Energy per 100ml*: 3.9kj
- Protein per 100ml*: 0g
- Fat. total per 100ml*: 0g
- Carbohydrates per 100ml*: 0.1g
- Sodium per 100ml*: 141mg
* Liquid made as directed by mixing 6g stock concentrate with 250ml water.